Overview
Paras Tea was established in the year 1988 with the vision of bringing fresh and authentic teas to every tea connoisseur in India.
Paras Tea offers a wide variety of teas to suit every mood and palate, ranging from Black tea, White Tea, Green Tea and Tea Masala. Black Tea in three exotic variants – Economy, Premium and Gold to best suit your pocket.
A blend brought by the iconic tea gardens of Assam and Darjeeling, it is the authentic tea leaves, the distinctive flavour and fine aroma, that sets apart Paras Tea from the horde of commercial tea leaves that flood the market.
Today, Paras Tea has its footprints in Karnataka, Kerala and some parts of Tamil Nadu. Available currently in 180+ offline stores of South India, We’re also actively present on Amazon, e-cart platforms and plan to serve our finest teas Pan-India.
Founder's Story
With the vision of bringing fresh and authentic teas to every tea connoisseur in India, the late Mr. Dhanraj Golecha established Paras Tea in 1988 – a legacy that’s continued in Bangalore for over 33 years. With very little funds in his pocket, he started Paras Tea with limited stock. Right from blending, packaging to delivering it on his Luna at every door step, Dhanraj Golecha built the brand single handedly from the ground up. From the upper hills of Darjeeling and Assam, he aimed at bringing the best quality of teas at economical prices.
Types of Tea
Paras Tea offers a wide variety of teas to suit every mood and palate, ranging from Black tea, White Tea, Green Tea and Tea Masala. Black Tea in three exotic variants – Economy, Premium and Gold to best suit your pocket. Green tea, the safest option for the health conscious people. White tea filled with antioxidants curated for a rich and elegant experience. Tea Masala, our specialty, is power packed with the freshest and organically sourced spices like cardamom, ginger, pepper, clove, nutmeg and cinnamon – sun dried and milled at the local flour mill. A strong immunity booster with a refreshing taste, loved by the tea connoisseurs of Bangalore.
Process
A blend brought by the iconic tea gardens of Assam and Darjeeling, it is the authentic tea leaves, the distinctive flavour and fine aroma, that sets apart Paras Tea from the horde of commercial tea leaves that flood the market. Tender plucked tea leaves with feminine agility, 100% natural with no added preservatives or additives. An extensive tea tasting process is adopted to identify the different characters of teas and procure the finest quality. The best liquor is filtered guaranteeing strength and flavour to each cup. Teas are machine blended in the most safe and hygienic way, packaged with zero human involvement, the whole process is carried out with proper care. The time gap between processing and shipping is kept minimal to ensure only the freshest tea is delivered to our consumers. Being consistent in taste, quality and service over the years, Paras Tea has become an integral part of many families in India.